Strawberry Kombucha Sangria

A bubbly sangria filled with probiotics and made with only 4 simple ingredients and no added sugar
Prep Time 10 minutes
Total Time 10 minutes
Servings 8
Author Meme


  • 1 lb strawberries sliced
  • 750 mL white wine
  • 24 oz kombucha
  • 16 oz sparkling water or club soda


  • Add the sliced strawberries to a large pitcher. Mash about half of them with a spoon. Pour in white wine and kombucha. 
  • Cover and refrigerate for at least one hour or up to 24 hours.
  • When ready to serve, pour about 6 ounces (3/4 cup) sangria into a glass and top with about 2 ounces (1/4 cup) sparkling water. Enjoy!