Pizza Stuffed Mushrooms

Pizza Stuffed Mushrooms

Sorry I've been a little MIA recently. I've been trying to update my blog. It's still a work in progress, so bear with me for a little bit before I get it just right. Today I have an easy … [Read more...]

avocado pudding

Avocado Pudding from Living Well Kitchen

I'm back from my spring break. It was quite nice, but being gone for 10 days makes it really hard to go back to regular life. I sure will miss waking up at 9 and watching Band of Brothers marathons … [Read more...]

Easter breakfast

Veggie Frittata from Living Well Kitchen

I love frittatas. Anything goes in a frittata - onions, peppers, carrots, mushrooms, asparagus, greens,... you get the idea. Just throw whatever you have in the pan before you add the … [Read more...]

Recipe Redux: Pizza with Feta and Mint Pesto

Pizza with feta and mint pesto from Living Well Kitchen

It's Recipe ReDux day, and this month is "Green with Envy." You're supposed to come up with a non-traditional way to use herbs. Since I really procrastinated {I went to the grocery store today at … [Read more...]

French Onion Soup

French Onion Soup from Living Well Kitchen

I know I talk about the weather a lot but what is going on? Yesterday, I was in shorts and today it's really cold. I didn't think to check the weather before I got dressed this morning, but I … [Read more...]

Salsa Lentil Soup

Salsa Lentil Soup from Living Well Kitchen

Do you ever have one of those days where you desperately need to go to the grocery store but that's literally the last thing you want to do? Or when you don't feel like doing much work in the … [Read more...]

coconut curry carrot soup

Coconut Curry Carrot Soup from Living Well Kitchen

I cannot figure out what this weather is doing. One day it's pretty & comfortable outside. The next day it's raining & cold. Or it's raining & humid {most likely}. Or who knows what … [Read more...]

sweet potato chili

Sweet Potato Chili from Living Well Kitchen

Here's another meatless recipe that's perfect for Friday of Lent. Or for a Meatless Monday. Or if you follow a vegetarian or vegan diet. Or if you're looking for a really inexpensive … [Read more...]

Roasted Cauliflower Soup

Roasted Cauliflower Soup from Living Well Kitchen blog

In my unending quest to get people to eat more veggies, I'm always trying to think of more ways to get those veggies to taste delicious. I have two favorite methods for making it easier to … [Read more...]

Blue Cheese and Vegetable Alfredo

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My apologies for being a little MIA I took MLK day off and then... Have you read Gone Girl? If so, you'll understand why I didn't post yesterday. If you haven't, then I highly suggest you … [Read more...]

Crock-Pot Vegetarian Lasagna

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This recipe was supposed to be posted on Wednesday. But in typical fashion, I forgot to buy lasagna noodles {I've been to the grocery store 3 times so far this week, not counting the trip just … [Read more...]

rosemary and garlic carrots

rosemary and garlic cooked carrots

Oh how I love these carrots... and I don't even like cooked carrots. The thought of regular cooked carrots even grosses me out But these aren't your regular mushy tasteless cooked carrots; … [Read more...]

eggs for dinner

Caramelized Onion Omelet from Living Well Kitchen

After Christmas Cookie Week, I'm certainly feeling the need for some healthy dishes in my life. Today, I have a really easy dinner that serves one or you can increase the ingredients to serve two … [Read more...]

Lentil Chili

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Yesterday, I had a guest post on being a vegetarian, and I included a recipe for twice baked sweet potatoes (which I loved). Today I decided to post a vegan recipe {see post for more info on … [Read more...]

Being a Vegetarian {guest post}

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I've got another guest post for you...Today, Jamie writes about being a vegetarian. I get lots of questions about vegetarian diets, and while I do not consider myself a vegetarian {I cannot live … [Read more...]

Pumpkin Quesadillas

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First, have you entered the cookbook giveaway yet? It ends tonight at 11:59. All you have to do is leave a comment on this post about tofu - how you like it, hate it, never tried it...whatever. … [Read more...]

Vegetarian Sloppy Joes {plus a giveaway}

#vegetarian sloppy joes #recipe from Living Well Kitchen

One of the great things about being apart of the Recipe ReDux is that they occasionally offer other opportunities to do additional recipe challenges. This one is "How to...Tofu" Are you nervous … [Read more...]

my version of black bean soup

black bean soup #recipe from Living Well Kitchen

I love reading old cookbooks {I'm talking old Junior League cookbooks from the 60's}. Honestly, I just like reading any cookbooks. But the older ones are great because you can just tell how much … [Read more...]

quick pasta dinner

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In honor of possibly losing power in the near future, here is a quick 5-ingredient recipe for you today. It is possibly the quickest dinner recipe that's still healthy. I hope you don't lose … [Read more...]

Eating Healthy on a Budget

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In keeping with my eating healthy on a budget theme, here is a list of some healthy items that won't break the bank... Top 30 Healthy Food under $2.50 in no particular order apples & … [Read more...]

cauliflower pizza

cauliflower pizza

If Chinese food isn't your thing for a lazy Sunday of eating & watching movies, then maybe pizza is? Oh, come on. Everyone loves pizza. Pizza is extremely easy to overeat, though. And … [Read more...]

Kale Chips that aren’t gross

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I'm sorry, but kale chips sorta taste like burnt leaves to me. The first time I tried to make them, I roasted them at 450° and think I almost burned down my house. Those things cook … [Read more...]

Lunch Ideas Part Two

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The first Lunch Ideas post was pretty popular {glad you liked it!}, so I thought I'd do another one. Basically, the point of my Lunch Ideas posts is to help you break free from your turkey sandwich … [Read more...]

zucchini pizza bites

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Yesterday evening I posted about cooking for one, so I thought I'd give you another recipe to help you along in your 'cooking for one' journey. I love pizza, but it takes a little more effort and … [Read more...]

fresh tomato gazpacho

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I've never been a huge tomato fan unlike everyone else in my family. Tomatoes are aplenty in our house every summer. I mean like buckets of tomatoes. These people {yes, I'm calling my family "these … [Read more...]

Guest Post + a recipe

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[box] [dropcap style="font-size: 60px; color: #9b9b9b;"] R[/dropcap]ecently, I was contacted by someone interested in writing a guest post for my blog - Jillian McKee has been researching and writing … [Read more...]

sauce for pasta

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I'm always trying to find ways to add more fruits and vegetables into my daily diet. Most people don't get the recommended 9 servings of produce {5 vegetable servings & 4 fruit servings} a day. … [Read more...]

Lunch Ideas

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Recently I asked some of my friends if they had any requests or ideas for new posts. One friend suggested that I share some new lunch ideas. This is a perfect topic because lunch can get pretty … [Read more...]

mushroom grilled cheese

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How was your weekend? Mine was great! My sister and her children came to visit! We had so much fun! We went to the aquarium on Saturday...    look at the fish! Spent Sunday at the … [Read more...]

tacos – hold the meat, MSG, and preservatives

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Taco seasoning packets scare me. Have you ever read the ingredients or nutrition facts label on one? Here is the ingredients list in a popular brand of taco seasoning packet: Chili pepper, Salt, … [Read more...]

i heart roasted veggies

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It's safe to say I am obsessed with roasted vegetables. I talk a lot about them with my clients {and anyone else who wants to listen}. It's one of the easiest ways to get people to actually eat … [Read more...]

eat your veggies at breakfast

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Back in January, I talked about 5 different health goals that you should strive toward doing for this year. The first one was eating more vegetables and fruit. The third was to eat breakfast, and the … [Read more...]

I love quinoa

quinoa pilaf

Quinoa {pronounce keen-wah} is one of my favorite grains! It is a whole grain, and you don't have to go out searching for the whole wheat version - it's already "whole wheat." I like to buy it … [Read more...]

cheesy bean casserole

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The end of March is in sight, so I feel like my window to post warm casserole recipes is closing. Therefore, I'm going to try to squeeze in a few more before it gets too hot to even think about … [Read more...]

salsa that makes everything taste tropical

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Mangoes remind me of tropical scenes, and it's February - the exact opposite of tropical in my opinion. But for some reason, mangoes were on sale the other day. I am a sucker for fruits and vegetables … [Read more...]

really good avocado pasta

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Remember Jump Rope for Heart? I used to love it; instead of school I got to jump rope and just play with my friends. When you're 8, what's not to love about that? If my memory serves me right, I … [Read more...]

four-cheese stuffed mushrooms

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Looking for another appetizer recipe to bring to your Super Bowl party? How about some cheesy stuffed mushrooms? The great thing about this appetizer is that it doesn't taste healthy, and it's full … [Read more...]

microwave potato chips

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Microwaving potatoes to get potato chips sounds strange, but it really works! You can make your own potato chips by microwaving sliced potatoes - genius!  The best part about it is that it … [Read more...]

my first “real kitchen” salad

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In the summer before my senior year of college, I lived in Nashville with two of my friends. We rented a nice little 3 bedroom apartment that had a "real kitchen." Did I say real kitchen? What I … [Read more...]

dinner when you just don’t feel like cooking

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Some days, I am just not in the mood to cook or even think about what I'm going to have for dinner. I'm secretly wishing one of my friends will call to invite me over for dinner or see if I want to … [Read more...]

a new take on an old snack

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I like to snack, and I think snacking is very important. I'd get too hungry if I didn't snack some between meals. My typical snacks are things like fruit or yogurt or vegetables or something along … [Read more...]

national sandwich day

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Happy National Sandwich Day!! Let's make Philly Cheese Steaks & make them vegetarian. We'll make our own rolls, too! This is another recipe from one of my favorite blogs, Peas and Thank … [Read more...]

pumpkins!

Mexican Pumpkin Soup #recipe from Living Well Kitchen

Well, my computer crashed last night (yay...), so the pictures in this post aren't great. Sorry. {I've now updated the pictures} However, there's no need to be Debbie Downer because today is … [Read more...]

slow-cooker lentil soup

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I love fall for so many reasons, and I love making soup this time of year! It's easy to make, perfect for warming you up, and makes your house smell so good! Soup is also filling and can be … [Read more...]

a different kind of taco

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It can be really hard to convince people that tofu is good, but if you cook it right, it can actually taste great! No worries, I'm not about to try to convince you to become a vegan or vegetarian … [Read more...]

the most amazing pesto ever!

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Oh.my.gosh! If you like pesto (or even if you don't), then you have to make this! In celebration of National Pasta Month as well as Vegetarian Awareness Month, I made this pesto from a vegan blog - … [Read more...]